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Slow-cooked mutton layered with fragrant basmati rice, whole spices, and caramelised onions — a Hyderabadi one-pot classic.

Tender whole chicken slow-roasted over fragrant rice with Arabian spices and smoky charcoal finish.

Crispy deep-fried chicken tossed in a fiery red marinade of chillies, ginger, and curry leaves.

Juicy chicken wings marinated in spiced masala and grilled to perfection.

Tender spiced chicken, fresh vegetables, and tangy chutney wrapped in a soft flatbread.

A soft flatbread filled with seasoned egg, fresh greens, and tangy chutney — a light and satisfying bite.

Crispy golden fritters made with sliced onions, green chillies, and spiced chickpea batter — a classic tea-time snack.

Spiced mashed potatoes tempered with mustard seeds, curry leaves, and green chillies.

Crispy spiral-cut potatoes seasoned with our house spice blend.

Golden crispy fries served with dipping sauce on the side.